Winter hours are now in effect OPEN at 4pm FOR DINNER ONLY WEDNESDAY THROUGH SATURDAY Closed on Sunday, Monday, Tuesday
Dinner Menu & Specials Wednesday-Saturday
Valentine’s Day weekend reservations strongly recommended. We will be featuring an expanded menu with exciting specials such as Filet & Lobster tail, Espresso crusted rack of lamb with scallion chevre duchesse potatoes, Sea scallops in creamy seafood broth with wild mushrooms, Wonderful new appetizers and dessert options as well. For reservations please call 303 996 1563
