Compliment your golf outing with award winning fare.

Please call 303-996-1561 to place your tournament catering order.

Sunrise Selections

The "Basic muffin and coffee bar"
Platter of muffins
Coffee, tea, decaf
$ 3.67 ++

The "Continental Breakfast"
Muffins and selection of fresh baked Danishes
Fresh fruit skewers
Fruit juices
Coffee, tea and decaf
$6.93++

The "Burrito Breakfast"
Breakfast burritos
(Scrambled eggs, shredded cheese, potato, pork green chili wrapped in a tortilla)
Whole fruit and assorted health bars
Coffee, tea, decaf
Fruit juices
$9.98++

The "Bear Dance Scramble"
Country fresh scrambled eggs, Apple wood smoked bacon, link sausage,
Breakfast potatoes, pastry tray
Fruit tray
Coffee, tea, decaf
Fruit juices
$12.02 ++

The "Big Breakfast Buffet"
Farm fresh scrambled eggs, green chili,
Link sausage, apple wood smoked bacon, breakfast potatoes
Home-style French toast with maple syrup
Fresh fruit tray, pastry tray
Coffee, tea, decaf
Fruit juices
$14.67++

Add an omelet station to
The Bear Dance Scramble or
The Big Breakfast Buffet
for $3.25 per person

All food & beverage purchases are subject to 18% service charge & 4% sales tax


Mid day selections

The Bear Bones Buffet
Grilled hamburgers, all beef hot dogs
Baked beans, Cole slaw
Appropriate condiments & breads
Cookies
13.04 ++

The Tournament Buffet
Grilled Hamburgers, Spice Rubbed Chicken Breast and Bratwurst over sauerkraut
Baked Beans, Potato Salad, Cole Slaw
Appropriate Condiments & Breads
Brownies and Assorted Cookies
$16.50++

The Southern Greens Buffet
Summer Mixed Greens Salad
With assorted dressings & toppings
Bone in roasted BBQ Chicken and BBQ Beef Brisket
Cole Slaw, Pasta Salad and potato Chips
Appropriate Condiments, Assorted Breads and Rolls
Brownies and Assorted Cookies
$18.54++

The Mediterranean Buffet
Romaine lettuce with Caesar dressing, parmesan & herb croutons
Italian tomato mozzarella salad with roasted peppers, aged balsamic and fresh basil
Italian Sausage with onions & peppers over pasta
Chicken breast with toasted almond pesto sauce
Brownies & Cookies
$20.37++

The Santa Fe Buffet
Summer Mixed Greens Salad
With assorted dressings & toppings
Beef and Chicken Fajita Station
Salsa, Guacamole, Shredded Cheese and Sour Cream
Warm Tortillas
Chili Lime Pork Loin with an Agave Cilantro Glaze,
Brownies & Cookies
$21.59++

The Big Grill
Crisp romaine lettuce with Caesar dressing, parmesan cheese and focaccia crotons
Warm ciabatta rolls with butter
Pasta salad, coleslaw
Roasted baby red potatoes

Choose two

Bone in mesquite bbq chicken
Herb grilled salmon, port wine reduction
Carved to order New York strip, spicy mustard, and horseradish cream
Fresh baked cookies and chocolate brownies
27.50++

Take it To Go… …Boxed Lunches for Golf Cart Dining!

THE DELI
Smoked Turkey and Cheddar or Ham and Swiss on Wheat Bread
Served with Potato chips, Whole Fruit and Cookie
$11.00++

The ITALIAN COMBO
Sliced salami, capicola, ham, provolone, sun dried tomato
vinaigrette, lettuce, tomato, red onion, mayo on Italian roll,
Whole Fruit and Cookie
$12.75++

or

THE VEGETARIAN
Grilled Portabella Mushrooms, Roast Red Peppers, and Arugula
on Toasted Focaccia Bread, Chips,
Whole Fruit and a Health Bar
$12.75++

Add soft drink or bottle water for $2.50 per box lunch


++ All prices are subject to 18% Service Charge and 4% Sales Tax
For additional menu selections please call Michel Autret,
Food and Beverage Director at The Golf Club at Bear Dance
303 996 1561


The Big Bear Buffet

A minimum of 20 guests is required to host a buffet.
- All buffets include iced tea, lemonade and freshly brewed coffee -

Starter

Italian tomato mozzarella salad with roasted
peppers, aged balsamic and fresh basil.
Mixed greens with sliced tomatoes, cucumbers, red onions with selection
of balsamic vinaigrette, buttermilk ranch or blue cheese dressing
Fresh rolls and butter

Entrée & carving station

(Choose Three)
- Herb rubbed prime rib with au jus and creamy horseradish sauce

- Basil Chicken Penne, with scallions, garlic, chopped tomato and herbs tossed in olive oil

- Sweat Italian sausage penne pasta, tomato basil sauce, artichoke hearts,
roasted peppers, and caramelized onions

- Roasted loin of pork with apple fig chutney

- Spice Glazed Baked Ham

- Roasted bone in chicken with sage butter sauce

- Slow roasted BBQ brisket

- Oven roasted cod with roasted red pepper broth and toasted almond pesto

- Rosemary North Atlantic Salmon, port reduction, pine nuts

Accompanied by roasted garlic four cheese whipped potatoes and seasonal vegetables

Dessert Station

NY style cheesecake with berry sauce
Brownies

Coffee Station

$32.60++

++ All food & beverage purchases are subject to 18% Service Charge and 4% Sales Tax
For additional menu selections please call Michel Autret,
Food and Beverage Director at
The Golf Club at Bear Dance
303 996 1561


 

 

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