Hors d’oeuvres Selections

Chicken Quesadilla
Mini Chicken Cordon Bleu
Margarita grilled Shrimp skewer
Fan tail Shrimp, Peanut Dipping Sauce.
Crab Macedoine on Cucumber Wheel
Olive Tapenade on Garlic Toast
Four Cheese Palmier (Puff Pastry)
Goat Cheese, Roasted Red Peppers and Basil Crostini
Pork & Ginger Pot stickers, Soy Dipping Sauce.
Vegetable Spring Rolls with Sweet Chili Dipping Sauce.

Choice of 3 $9.00 pp
Choice of 4 $12.00 pp
Choice of 5 $15.00 pp

Price based on 2 pieces of each choice per person Platters
Serves 30

Crudites platter with assorted dips $40
Carrot sticks, Celery sticks, radishes, broccoli, cauliflower, etc… with blue cheese and ranch dip

Domestic Cheese board with crackers and grapes $45

Imported Cheese board with assorted crackers and fresh fruit $65

Chipotle – Raspberry BBQ Hot Wing platter $60
With blue cheese dip

Hummus Platter $40
Sun dried tomato and pesto flavored Hummus with pita chips and sliced baguette

Antipasti Platter $75
Sliced pepperoni, grilled asparagus, tomato – basil –fresh mozzarella on baguette, black forest ham and olive roll, etc…

Chilled Shrimp Cocktail Platter $90
2 jumbo shrimps per person with cocktail sauce and lemon wedges

Asian Platter $65
Assorted mini spring rolls and ginger pork pot stickers with soy dipping sauce & sweet chili dipping sauce

Smoked Salmon $95
Nova Scotia smoked salmon served with capers, chopped red onion, hard boiled egg and baguette slices and toast points

All prices are subject to 18% Service Charge and 3.9% Sales Tax