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Our professional catering staffwill customize any menu to ensure your
important business meeting, family reunion or holiday function is a memorable event.
Call 303 996 1561 for appointment.
Banquet Room Rates
(These rates do not apply to weddings)
Set up & break down of room and in house linens.
*For events over 140 people, a $12/person charge will be added for chairs, place settings and glassware rental
| Prime Time(Evening)Events starting after 4pm |
Main |
PGA CONF |
PUB |
| Weekday |
$250 |
$100 |
$120 |
| Friday |
$250 |
$150 |
$150 |
| Saturday |
$250 |
$150 |
$150 |
| Sunday |
$200 |
$100 |
$120 |
| Morning (6am – 10am) |
| Weekday |
$100 |
$100 |
$100 |
| Friday |
$150 |
$100 |
$100 |
| Saturday |
$200 |
$100 |
$100 |
| Sunday |
$100 |
$100 |
$100 |
| Mid Day (10am – 4am) |
| Weekday |
$100 |
$100 |
$100 |
| Friday |
$200 |
$100 |
$100 |
| Saturday |
$250 |
$100 |
$100 |
| Sunday |
$200 |
$100 |
$100 |
| All Day Events (6am – 4pm) |
| Weekday |
$100 |
$100 |
$175 |
| Friday |
$200 |
$150 |
$250 |
| Saturday |
$500 |
$150 |
$250 |
| Sunday |
$200 |
$100 |
$250 |
(Pub is only available for private functions in the off season)
Bear Dance does not allow any outside food & beverage to be brought on the premise.
No dates will be held without deposit equal to room rental fee.
All food & beverage purchases are subject to 20% service charge & 4% sales tax.
Hors d’oeuvres
Serves 30 |
Crudités $55
Carrot sticks, Celery sticks, broccoli, cauliflower, etc…
With blue cheese and ranch dip
|
Honey Smoked Salmon Tostada $140
Honey smoked salmon over corn tostada with Feta cheese,
guacamole,
Pico de Gallo & cilantro sour cream
|
Hummus &
Country Mixed Olives $80
Roasted red pepper & basil flavored hummus & seasoned
olives
With pita chips
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Antipasti $125
Herb cream cheese filled Genoa salami, marinated mozzarella,
provolone and prosciutto stuffed baby peppers, queen olives,
sliced capicola,
Fresh tomato & basil bruschetta,
Garlic rubbed crostini.
|
Domestic Cheese
board$85
With assorted crackers and grapes |
Apple Wood Scallops
$120
Oven roasted fresh scallops wrapped in apple wood smoked
bacon, herb citrus beurre blanc
|
| Imported Cheese
board $105
With assorted crackers and fresh fruit |
Chilled Shrimp
Cocktail $125
2 jumbo shrimps per person with cocktail sauce and lemon
wedges
|
Baked Brie $90
French double cream brie cheese baked in light
puff pastry Stuffed with Toasted almond pesto |
Asian Platter $100
Mini vegetable spring rolls, ginger pork pot stickers
With soy dipping sauce &
sweet chili dipping sauce
|
Shrimp Ceviche
$110
Citrus diced shrimp ceviche tossed with bell peppers,
tomatoes, red onions, and cilantro served with guacamole
and fresh corn chips |
Smoked Salmon & Trout
platter $125
Nova Scotia smoked salmon & hickory smoked trout served
with capers, chopped red onion, hard boiled egg, light
dill sour cream and baguette slices and toast points
|
Chicken $85 or Beef Skewers
$95 Served over Chinese salad with spicy soy
and sweet chili basil dipping sauces
|
Mini Stuffed
Potatoes $90
Mini stuffed potatoes with cheese,
bacon and sour cream |
Mini Chicken
Cordon bleu $95 Breaded rolled chicken breast
stuffed With classic Swiss cheese, ham & Mornay sauce
|
Green Peppercorn and Brandy
Meatballs $95
Savory hand rolled meat balls braised in a creamy Mild
green peppercorn and brandy sauce
|
Tomato Caprese
Crostini $85
Cold sliced tomato, pesto and mozzarella Drizzled
with balsamic vinegar & extra virgin
olive oil on crostini
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Wasabi Glazed
Tuna $110
Seared tuna, cucumbers, daikon sprouts, pickled ginger
and served atop wonton crisps
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Shaved Prime
Rib Crostini $90 Crostini topped with shaved
prime rib & horseradish sour cream |
Duck Quesadilla
$115
Apple rosemary pulled duck,
Red onions, goat cheese
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Sweet Italian
Sausage
Puff Pastry $85
Sweet Italian sausage with caramelized onion in
light puff pastry
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California Roll
Platter $85
Crabmeat, avocado, cucumber & rice roll
With wasabi & pickled ginger & soy sauce
|
Spicy Tuna Roll
Platter $95
Sriracha & scallion marinated tuna, cucumber roll
With wasabi & pickled ginger & soy sauce
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Heavy Stations and Hearty Platters
Chicken Alfredo $85
Penne pasta with sliced grilled chicken
In a parmesan cream sauce
Baked Penne Mozzarella $75
Tender penne pasta tossed in our house made marinara topped with mozzarella
Apple BBQ Glazed Sliced Pork Loin or Beef Brisket $95
Sliced Tender beef brisket or pork loin glazed in a house made apple maple barbeque sauce
With mini rolls
Carved Ham &/or or Turkey station
$255 for one or $300 for both
Carved Herb roasted Turkey Breast with pesto mayonnaise, cranberry chutney
With mini rolls
&/or
Carved slow roasted Pit Ham, with fig & port wine chutney, dijonnaise sauce
Mini rolls
Carved tenderloin (chef manned) $350
Hand carved beef tenderloin, mini rolls, horseradish cream sauce, and dijonnaise sauce
Something Sweet
Serves 30
Assorted Pastry bites
$125++ (90 pieces)
(Average size of cake bites 1 Square inch)
Vanilla cheese cakes, Decadent chocolate cakes, Pecan squares,
White chocolate cream cheese carrot cakes
Chocolate dipped strawberries
$90++ (60 pieces)
Dark or milk chocolate hand dipped strawberries
Chocolate Chunk Brownie Platter
$60 ++ (60 pieces)
Rich melt in your mouth chocolate brownies
Large Cookie Platter
$80 (90 count)
Assortment of large white chocolate macadamia nut cookies,
Oatmeal raisin cookies & chocolate chip cookies
Chocolate Fountain
$6.50++ per person
Dual Fountains with Milk & Dark chocolate.
Strawberries, pineapple cubes, banana, apple,
Pound cake, marshmallows & sugar cookies
Petit Four Platter
$5++ per person
Assorted Chocolate truffles, macaroon cookies,
wafer cookies & Marzipan treats
Banquet Platters
Serves 30
Crudités platter with assorted dips $55
Carrot sticks, Celery sticks, radishes, broccoli, cauliflower, etc…
with blue cheese and ranch dip
Hummus & olive tapenade platter $80
Sun dried tomato pesto flavored hummus & olive tapenade
with pita chips and sliced baguette
Domestic Cheese board with crackers and grapes $75
Imported Cheese board with assorted crackers and fresh fruit $95
Baked Brie $80
French double cream brie cheese baked in light puff pastry
Stuffed with your choice of
Caramel & almond or strawberry preserves
Chipotle BBQ hot wing platter $75
Large chicken wings, celery & carrot sticks with blue cheese dip
Smoked Chicken Quesadilla Platter $75
Mini Chicken or Beef Wellington $95
Puff pastry filled with seasoned beef or chicken & savory mushroom
Mini Chicken Cordon bleu $95
Breaded rolled chicken breast stuffed
with classic swiss cheese, ham & mornay sauce
Tomato Caprese crostini $85
Sliced Tomato, pesto and mozzarella
Drizzled with balsamic vinegar & herb infused olive oil on crostini
Shaved prime rib crostini $90
Crostini topped with shaved prime rib & sweet onion confit
Sweet Italian sausage puff pastry $85
Sweet Italian sausage with caramelized onion in light puff pastry
Antipasti platter $125
Herb cream cheese filled Genoa salami, marinated buffalo mozzarella stuffed baby peppers, queen olives, sliced mortadella,
fresh tomato & basil bruschetta,
Garlic bread sticks and country bread wedges.
Apple wood scallops $120
Oven roasted large fresh scallops wrapped apple wood smoked bacon
Chilled shrimp cocktail platter $125
2 jumbo shrimps per person with cocktail sauce and lemon wedges
Cucumber-crab boat $90
Spicy cucumber crab salad on fresh celery boat
Asian platter $100
Mini vegetable spring rolls, ginger pork pot stickers
with soy dipping sauce & sweet chili dipping sauce
Smoked Salmon & Trout platter $125
Nova Scotia smoked salmon & hickory smoked trout served with capers,
chopped red onion, hard boiled egg, light horseradish sauce and baguette
slices and toast points
Stuffed Mushroom Caps $85
Oven baked domestic mushroom caps stuffed
with
Spinach, goat cheese and apple wood smoked bacon
or
Chive cream cheese & crabmeat
Mini stuffed potatoes $90
Mini stuffed potatoes with cheese, bacon and sour cream
Green peppercorn and brandy meatballs $95
Savory hand rolled meat balls braised in a creamy
mild green peppercorn and brandy sauce
Polynesian meatballs $95
Pineapple & sweet chili meatballs
Stations & hearty platters
Chicken Alfredo $85
Penne pasta with sliced grilled chicken
in a parmesan cream sauce
BBQ Beef Brisket $95
Sliced Tender beef brisket in Hickory BBQ sauce
with mini rolls
Bar Packages
| Hosted Bar | Call | Premium |
| Cocktail per drink | $5.50 | $6.50
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| Domestic Beer | $3.50 | |
| Imported Beer | $4.00 | |
| Microbrew | $4.00 | |
| |
| Wine by the glass | $5.00 | |
| Soft Drinks | $2.00 | |
|
| Cash Bar | Well | Call | Premium |
| | $4.50 | $5.50 | $6.50 |
| | | $3.50 | |
| | | $4.00 | |
| | | $4.00 | |
| |
| | | $5.00 | |
| | | $2.00 | |
| House wine | (bottle) | $23.00 | |
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Keg Beer (Hosted Bar Only)
Domestic beer $225 / Keg Microbrew $325 / Keg
Hosted Bar Packages
(Minimum of 30 people, per person price)
These packages allow your guests to enjoy an open bar featuring brand name liquors,
3 Domestic and 2 Imported Beers (or 1 import + 1 microbrew),
Champagne, house wine, non-alcoholic beers and assorted soft drinks and juices.
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Call brands |
Premium brands |
Beer & Wine only |
| One hour |
$14.00 |
$17.00 |
$13.00 |
| Two hours |
$18.00 |
$21.00 |
$15.00 |
| *Three hours |
$22.00 |
$25.00 |
$18.50 |
| *Four hours |
$26.00 |
$29.00 |
$22.50 |
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| *Includes wine with dinner |
| ** $75.00 Set-Up and Bartender fee if sales do not exceed $350.00 |
Liquor
|
| Call Brands |
Premium Brands |
| Smirnoff |
Kettle One |
| Tanqueray |
Bombay Sapphire |
| Jose Cuervo Gold |
Jack Daniels |
| Makers Mark |
Dewars |
| Johnny Walker Black |
Bacardi & Capt Morgan |
| Bacardi + Capt Mo +Myers |
Premium bar set up includes all call brands + Premium brands
For Custom drink tickets, please inquire with our catering staff on different options available.
Holiday Buffet Menu
****
Holiday Buffet #1
$25.50++ per person
Caesar Salad
With herb focaccia croutons
Tomato- Basil Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping
oil
Chicken Piccata
White wine caper sauce
Baked 4 Cheese Penne Pasta
With grilled sweet Italian sausage, peppers and marinara
Rosemary Salmon
With toasted pine nuts and port wine reduction
Seasonal Vegetable Medley
Herb Roasted Baby Red Potatoes
Pecan Pie
With Cinnamon Spice whipped cream
Lemon Poppy Seed Bread Pudding
With Jack Daniels caramel sauce
Holiday Cookies
Coffee Service
****
Holiday Buffet # 2
$34.50++ per person
Cranberry Mix Green Salad
Mix Greens, candied walnuts, red onions, goat cheese, dark
balsamic
dressing & sundried cranberries
Butternut Squash Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping
oil
Citrus Basil Crab Stuffed Sole
Served with a white wine shallot sauce
Apple Clove Brined Pork Loin
Served with cinnamon apple rosemary glaze
Steak Roulade
Sliced beef steak stuffed with bleu cheese, pine nuts, caramelized
onions,
Port wine reduction
Seasonal Vegetable Medley
Herb Roasted Baby Bed Potatoes
Dessert Station
Vanilla Cheesecake with berry sauce,
White chocolate carrot cake & Rum soaked tiramisu
Holiday Cookies
&
Coffee Service
****
Holiday Buffet # 3
$42.50++ person
(Choose one salad and one soup)
Cranberry Mix Green Salad
Mix Greens, candied walnuts, red onions, goat cheese,
Dark balsamic dressing & sundried cranberries
Or
Baby Spinach Salad
With bleu cheese, almonds, red onion, and maple Dijon vinaigrette
&
Lobster Bisque
Or
Seafood Chowder
Warm ciabatta bread with whipped butter and almond pesto dipping
oil
Neapolitan Chicken Breast
Stuffed with pancetta, spinach, almonds in a brandy mushroom
cream
Seafood Pilaf
Oven roasted Shrimp and scallops in a three citrus butter
sauce,
Wild rice pilaf
Herb Rubbed Prime Rib
Au jus and creamy horseradish
Four Cheese Bacon Potato Ragout
Honey Spiced Carrots and Grilled Asparagus
Dessert Station
Chocolate ganache cake with Chambord crème anglaise,
White chocolate carrot cake,
Vanilla bean cheese cake with berry sauce
& Lemon tart with blackberry coulis
Holiday Cookies
&
Coffee Service
Holiday Plated Dinner Menu
****
Holiday Plated Dinner #1
$27.00++ per person
(Choose one soup or salad)
Classic Caesar Salad
Focaccia croutons and shaved Parmesan cheese
Or
Butternut Squash Bisque
(Choose two)
Grilled North Atlantic Salmon Filet
Lemon caper beurre blanc, Basil parmesan rice,
Winter vegetable medley
Or
Braised Beef Tips
Mushrooms, pearl onions, tomatoes, rosemary red wine sauce
With basil parmesan rice
Or
Chicken Penne Florentine
Spinach, onions, roasted red peppers, bacon, cream and garlic
Dessert Duo
Peppermint Crême Brulée & Caramel Flan Cheesecake
Holiday Cookies
Coffee Service
****
Holiday Plated Dinner #2
$32.00++ per person
(Choose one soup or salad)
Classic Caesar Salad
Focaccia croutons & shaved Parmesan cheese
Or
Mixed greens with assorted dressings
Or
Butternut Squash Bisque
(Choose two options)
Rosemary Braised Beef Short Rib
Red wine jus, herb goat cheese potatoes
& seasonal vegetables
Or
Provencal Roasted Chicken Breast
Wild mushroom ragout, herb goat cheese potatoes
& seasonal vegetables
Or
Shrimp Penne in Pesto Cream
With seasonal Vegetables
Dessert Duo
Peppermint Crême Brulée
&
Chocolate Mousse Cup with Fresh Raspberries
Holiday Cookies
Coffee Service
****
Holiday Plated Dinner # 3
$37.00++ person
(Choose one option soup or salad)
Butternut Squash or Lobster Bisque Soup
Or
Cranberry Mix Green Salad
Mix Greens, candied walnuts, red onions, goat cheese,
Dark balsamic dressing & sundried cranberries
Or
Baby Spinach Salad
With bleu cheese, almonds, red onion, and maple Dijon vinaigrette
(Choose two options)
Spiced Apple Cider Pork Tenderloin
Apple rosemary glaze, boursin whipped potatoes &
Seasonal vegetables
Or
Wild Mushroom Dusted Beef Filet
Truffle demi, boursin whipped potatoes &
Seasonal vegetables
Or
Shrimp and Scallop Duet
Roasted pepper basil cream, boursin whipped potatoes &
Seasonal vegetables
Holiday Dessert Sampler
Hazelnut Crême Brulée, White Chocolate Carrot
Cake
& Chocolate dipped Strawberry
Holiday cookies
Coffee Service
For additional Banquet menu options & information please contact
Michel A. Autret
Food & Beverage Director & catering sales
Direct: 303 996 1561
Mobile: 303 898 3237
Fax: 303 681 3735
Email: fandb@beardancegolf.com
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