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Bear Dance Golf Banquets
Our professional catering staffwill customize any menu to ensure your
important business meeting, family reunion or holiday function is a memorable event.
Call 303 996 1561 for appointment.
(These rates do not apply to weddings)
Set up & break down of room and in house linens.
*For events over 140 people, a $12/person charge will be added for chairs, place settings and glassware rental
| Prime Time(Evening)Events starting after 4pm |
Main |
PGA CONF |
PUB |
| Weekday |
$250 |
$100 |
$120 |
| Friday |
$250 |
$150 |
$150 |
| Saturday |
$250 |
$150 |
$150 |
| Sunday |
$200 |
$100 |
$120 |
| Morning (6am – 10am) |
| Weekday |
$100 |
$100 |
$100 |
| Friday |
$150 |
$100 |
$100 |
| Saturday |
$200 |
$100 |
$100 |
| Sunday |
$100 |
$100 |
$100 |
| Mid Day (10am – 4am) |
| Weekday |
$100 |
$100 |
$100 |
| Friday |
$200 |
$100 |
$100 |
| Saturday |
$250 |
$100 |
$100 |
| Sunday |
$200 |
$100 |
$100 |
| All Day Events (6am – 4pm) |
| Weekday |
$100 |
$100 |
$175 |
| Friday |
$200 |
$150 |
$250 |
| Saturday |
$500 |
$150 |
$250 |
| Sunday |
$200 |
$100 |
$250 |
(Pub is only available for private functions in the off season)
Bear Dance does not allow any outside food & beverage to be brought on the premise.
No dates will be held without deposit equal to room rental fee.
All food & beverage purchases are subject to 20% service charge & 4% sales tax.
Dinner Buffet Menus
Buffet 1
$23.50 ++ per person (2 entrées)
$26.50 ++ per person (3 entrées)
Caesar Salad
With herb croutons, cherry tomatoes & shredded parmesan cheese
Tomato – Basil Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping oil
ENTREÉS
Chicken Piccata
White wine caper sauce
Baked 4 Cheese Penne Pasta
With grilled sweet Italian sausage, peppers and marinara
Pan Seared Alaskan Cod
Fine herb crust, caramelized sweet onion sherry broth
Seasonal Vegetable Medley
Herb Roasted Baby Red Potatoes
***********
Chocolate Ganache Cake
Lemon Poppy Seed Bread Pudding
With Jack Daniels caramel sauce
Coffee Service
Buffet 2
25.00++ per person (2 entrées)
28.00++ per person (3 entrées)
Caesar Salad
With herb croutons, cherry tomatoes & shredded parmesan
Bitter Sweet Mixed Greens
Assorted dressings and crisp vegetables
Jalapeño Bacon Corn Chowder
Or
Parmesan Roasted Red Pepper Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping oil
ENTREÉS
Basil Pesto Chicken
Pan seared chicken breast topped toasted almond pesto cream, mozzarella, and balsamic reduction
Shrimp & Italian Sausage Penne
Penne pasta tossed with crispy italian sausage, shrimp, goat cheese
and roasted peppers
Sweet Peppadew Grilled Salmon
With toasted almonds fresh basil
Roasted Garlic Whipped Potatoes
Seasonal Vegetables
*************
Cheese Cake with Raspberry Sauce
Chocolate Ganache Cake
Coffee Service
Buffet 3
26.95++ per person (2 entrées)
29.95++ per person (3 entrées)
Caesar Salad
With herb croutons, cherry tomatoes & shredded parmesan
Bitter Sweet Mixed Greens
Assorted dressings and crisp vegetables
Jalapeño Bacon Corn Chowder
Or
Parmesan Roasted Red Pepper Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping oil
ENTREÉS
Blackened Sole
Lobster chili beurre blanc
Brown Sugar Dusted Pork Loin
Served with cinnamon apple rosemary glaze
Chicken & Shrimp Paella
Saffron rice and spicy sausage
Roasted Garlic Whipped Potatoes
Seasonal Vegetables
*************
Cheese Cake with Raspberry Sauce
White Chocolate Carrot Cake
Chocolate mousse Cup
Coffee Service
Buffet 4
$32.50 ++ per person (2 entrées)
$35.50 ++ per person (3 entrées)
Cranberry Mix Green Salad
Mix Greens, candied walnuts, red onions, goat cheese, dark balsamic dressing & sun dried cranberries
Butternut Squash Bisque
Or
Aged Cheddar, Pancetta Cream of Potato
Warm ciabatta bread with whipped butter and almond pesto dipping oil
ENTREÉS
Citrus Basil Crab Stuffed Sole
Served with a white wine shallot sauce
Smoked Chicken Tri Color Tortellini
Gouda roasted garlic cream, button mushrooms and cherry tomatoes
Anaheim Chili Rubbed New York Strip
Horseradish cream, Au Jus
Seasonal Vegetable Medley
Bacon Herb Whipped Potatoes
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Dessert Station
Chocolate chip crème brulée,
White chocolate carrot cake & Rum soaked tiramisu
Coffee Service
Buffet 5
$36.50 ++ per person (2 entrées)
$39.50 ++ per person (3 entrées)
(Choose one salad and one soup)
Cranberry Mix Green Salad
Mix Greens, candied walnuts, red onions, goat cheese,
dark balsamic dressing & sun dried cranberries
Or
Baby Spinach Salad
With bleu cheese, almonds, red onion, and maple Dijon vinaigrette
&
Wild Mushroom Bisque
Warm ciabatta bread with whipped butter and almond pesto dipping oil
ENTREÉS
Neapolitan Chicken Breast
Stuffed with pancetta, spinach, almonds in a brandy mushroom cream
Seafood Pilaf
Oven roasted Shrimp and scallops in a three citrus butter sauce,
wild rice pilaf
Herb Rubbed Prime Rib
au jus and creamy horseradish
Four Cheese Truffle Potato Ragout
Honey Spiced Carrots and Grilled Asparagus
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Dessert Station
Chocolate mousse cups with fresh berries,
White chocolate carrot cake,
Vanilla bean cheese cake with berry sauce
Coffee Service
Lunch Buffet Options
The Deli Buffet
Display of sliced Turkey, Smoked Ham, Cheddar, Pepper Jack and Swiss
Lettuce, Tomato, Sliced onion, Pickle spears, Condiments
Assorted whole Grain Breads
Pasta Salad, Cole Slaw, Kettle Chips
Assorted Cookie tray
$13.75++
Add Roast Beef for $0.75 per person
Add soup for $1.75 per person
The "Brisket Buffet"
BBQ Beef Brisket, with fresh rolls Spice rubbed grilled chicken breast
Potato Salad, Cole Slaw
Assorted Cookie Tray
$15.75++
South of the Border Buffet
Mexican Caesar,
Beef & bean burritos smothered in pork green chili,
Chicken Fajitas,
Salsa, Shredded Cheese and Sour Cream, Warm Tortillas
Mexican fiesta rice
Assorted Cookie Tray
$17.50++
The "Frontier Buffet"
Bone in roasted BBQ Chicken, Slow roasted Pulled Pork, Smoked Kielbasa
Cole Slaw, Pasta Salad and potato Chips
Appropriate Condiments, corn bread, sourdough,
Assorted Cookie Tray
$18.54++
The "Mediterranean Buffet"
Romaine lettuce with Caesar dressing, Parmesan & herb croutons
Italian tomato mozzarella salad with roasted peppers, aged balsamic and fresh basil
Chicken & Shrimp paella with Spanish rice,
Pesto Chicken penne, roma tomatoes, fresh basil, zucchini & squash
Assorted Cookie Tray
$19.56++
The "Big Grill"
Bitter sweet mixed greens with assorted dressings and toppings
Italian tomato mozzarella salad with roasted peppers, aged balsamic and fresh basil
Warm ciabatta rolls with butter
Entrees
- Shrimp and sausage penne marinara
- Chicken & Shrimp paella with Spanish rice
- Lemon caper chicken piccata
- Herb grilled salmon, port wine reduction
- Carved to order New York strip, spicy mustard, and horseradish cream
- Roasted garlic whipped potatoes
- Fresh baked cookies and chocolate brownies
Choose two entrees for $26.50 ++ per person
Choose three entrees for $28.75 ++ per person
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All food & beverage purchases are subject to 20% service charge & 4% sales tax
Plated Lunch Options
Pesto Goat Cheese and Grilled Chicken salad
Mix greens, pesto rubbed chicken, dried cranberries, spicy candied walnuts, red onions, and goat cheese crumbles with balsamic vinaigrette
Grilled Chicken Gorgonzola Walnut Salad
Grilled Chicken over romaine hearts tossed in black pepper blue cheese dressing and topped with Gorgonzola crumbles,
spicy candied walnuts and red onions
Smoked salmon Greek Salad
Chopped romaine, Smoked salmon, mix greens, cucumbers, red onions, feta cheese, country mixed olives, chilled pasta tossed with a Greek vinaigrette
Southwest Chicken Cobb
Chopped romaine and mix greens topped with diced grilled chicken, shredded cheese, crispy tortilla strips,
bacon, egg, avocado and baby tomatoes
Baja Fiesta Bowl
Crispy flour tortilla filled with crisp romaine, pico de gallo, cheddar cheese, cilantro sour cream, seasoned beef, and guacamole, with jalapeño ranch
Asian Ahi Salad
Coriander black pepper encrusted tuna seared rare, mix greens, carrots, cucumbers, crispy wontons, red onions, celery, pickled ginger, and Asian vinaigrette
Shaved Steak Flat Bread
Shaved prime rib, Gorgonzola crumbles, caramelized onions,
Port wine reduction, pine nuts
Bear Dance Burger
Sweet and spicy bacon, jalapeno mayo, sharp cheddar cheese
Fire House Blues Burger
Tossed in spicy pepper sauce topped with Gorgonzola cheese,
Fire roasted jalapeños, crispy onions, sweet and spicy bacon
Pesto Chicken Sandwich
Grilled chicken breast rubbed with almond and pine nut pesto, balsamic drizzle, and fresh mozzarella cheese on a ciabatta roll
Bear Dance Burrito
Your choice of chicken, pulled pork or beef stuffed with, refried and black beans, shredded cheese, house made pork green chili then smothered in green chili topped with black bean and corn pico de gallo, cilantro sour cream and guacamole
Italian Combo
Ham, salami, cappicola, provolone, lettuce, tomato, red onion, and sun dried tomato mayo served on an Italian roll
Reuben
Corned beef, caraway sauerkraut, thousand island, Swiss on marble rye
French Dip
Thin sliced prime rib on a toasted hoagie
With horseradish sour cream
Cheese Steak
Thin sliced prime rib on a toasted hoagie roll
Caramelized onions & peppers and American cheese
Pulled Pork Cuban
Pressed French roll with mojo marinated pulled pork, shaved ham, Dijon mustard, dill pickles and Swiss cheese
Turkey Bacon Avocado
Warm sliced turkey, sweet and spicy bacon, avocado and mayo
on sliced sour dough
Ahi Tuna Sandwich
Coriander black pepper rubbed sushi grade ahi seared rare, soy ginger cucumbers, wasabi mayo, lettuce, and red onion
Fish & Chips
Fat tire hand battered cod filets served with fries, slaw, house made tartar sauce and fresh lemon,
Crispy Seafood Po´ Boy
Shrimp and calamari tossed in spicy dynamite sauce served with shaved lettuce, red onions, black bean corn salsa and tartar sauce
Sides
House Seasoned Fries, Slaw, Cottage Cheese, Side Salad,
Side Caesar, Fruit, Kettle Chips, Sweet Potato Fries
Banquet Breakfast Options
The "Basic Muffin and Coffee bar"
Platter of muffins
Coffee, tea, decaf
$ 3.67 ++
The "Continental Breakfast"
Muffins and selection of fresh baked Danish, Assorted cereal display
Sliced fresh fruit platter
Fruit juices
Coffee, tea and decaf
$7.13++
The "Burrito Breakfast"
Breakfast burritos
(Scrambled eggs, shredded cheese, potato, pork green chili wrapped in a tortilla)
Whole fruit and assorted health bars
Coffee, tea, decaf
Fruit juices
$9.98++
The "Bear Dance Scramble"
Country fresh scrambled eggs, Green chili, apple wood smoked bacon, link sausage,
Breakfast potatoes, fresh baked pastry tray
Fruit tray
Coffee, tea, decaf
Fruit juices
$12.02 ++
The "Big Breakfast Buffet"
Farm fresh scrambled eggs, green chili,
Link sausage, apple wood smoked bacon, breakfast potatoes
Home-style French toast with maple syrup
Fresh fruit tray, pastry tray
Coffee, tea, decaf
Fruit juices
$14.67++
Add an omelet station to
The Bear Dance Scramble or
The Big Breakfast Buffet
for $3.25 per person
All food & beverage purchases are subject to 20% service charge & 4% sales tax
Snack Options
(Per person pricing)
Tortilla Chips & Salsa
Tri-colored tortilla chips with chunky salsa
$2.00++
Potato Chips and Dips
Assorted Dips
$2.00++
Fresh Fruit & Health Bars
Sliced fresh fruit platter and granola bars
$4.00++
Brownie & Cookie Tray
$4.00++
Domestic Cheese Platter
Assortment of cheese with crackers
$4.50++
Crudités Platter
Raw vegetable display with ranch and blue cheese dressing
$4.50++
All food &beverage purchases are subject to 4% sales tax and 20 % service charge
Heavy Stations and Hearty Platters
(Each platter is meant for 25 guests)
Smoked Chicken Penne $95
House smoked chicken breast, penne pasta, mushrooms, cherry tomatoes tossed in a tomato saffron cream topped parmesan cheese and fresh basil
Italian Roasted Vegetable Pasta $90
Penne pasta with roasted fresh peppers, tomato,
Garlic, with parmesan cheese
Tossed in extra virgin olive oil with fresh basil
BBQ Glazed Sliced Pork Loin or Beef Brisket $130
Sliced Tender beef brisket or pork loin glazed in a house made apple maple barbeque sauce
With mini rolls
Carved Ham &/or or Turkey station
$185 for one or $320 for both
Carved Herb roasted Turkey Breast with pesto mayonnaise, cranberry chutney
With mini rolls
&/or
Carved slow roasted Pit Ham, with fig & port wine chutney, dijonnaise sauce
Mini rolls
Anaheim Chili Rubbed New York Strip (chef manned)
Creamy horseradish sour cream
Mini rolls
$240 or $7.95 per person
Carved tenderloin (chef manned) $350
Hand carved beef tenderloin, mini rolls, horseradish cream sauce, and dijonnaise sauce
Something Sweet
Serves 30
Assorted Pastry bites
$125++ (90 pieces)
(Average size of cake bites 1 Square inch)
Vanilla cheese cakes, Decadent chocolate cakes, Pecan squares,
White chocolate cream cheese carrot cakes
Chocolate dipped strawberries
$90++ (60 pieces)
Dark or milk chocolate hand dipped strawberries
Chocolate Chunk Brownie Platter
$60 ++ (60 pieces)
Rich melt in your mouth chocolate brownies
Large Cookie Platter
$80 (90 count)
Assortment of large white chocolate macadamia nut cookies,
Oatmeal raisin cookies & chocolate chip cookies
Chocolate Fountain
$6.50++ per person
Dual Fountains with Milk & Dark chocolate.
Strawberries, pineapple cubes, banana, apple,
Pound cake, marshmallows & sugar cookies
Petit Four Platter
$5++ per person
Assorted Chocolate truffles, macaroon cookies,
wafer cookies & Marzipan treats
Banquet Hors d´oeuvres Platters
(Serves 30)
Crudités $55
Carrot sticks, Celery sticks, broccoli, cauliflower, etc…
With blue cheese and ranch dip
Hummus & Country Mixed Olives $80
Roasted red pepper & basil flavored hummus & seasoned olives
With pita chips
Domestic Cheese board $100
With assorted crackers and grapes
Imported Cheese Board $125
With assorted crackers and fresh fruit
Baked Brie $90
French double cream brie cheese baked
in light puff pastry stuffed with
Toasted almond pesto
Shrimp Ceviche $110
Citrus diced shrimp ceviche tossed with bell peppers, tomatoes, red onions, and cilantro served with guacamole and fresh corn chips
Chicken $85 or Beef Skewers $95
Served over Chinese salad with spicy soy and sweet chili basil dipping sauces
Tomato Caprese Crostini $85
Cold sliced tomato, pesto and mozzarella
Drizzled with balsamic vinegar & extra virgin olive oil on crostini
Shaved Prime Rib Crostini $100
Crostini topped with shaved prime rib & horseradish sour cream
Sweet Italian Sausage Puff Pastry $85
Sweet Italian sausage with caramelized onion in light puff pastry
California Roll Platter $90
Crabmeat, avocado, cucumber & rice roll
With wasabi & pickled ginger & soy sauce
Honey Smoked Salmon Tostada $140
Honey smoked salmon over corn tostada with Feta cheese, guacamole
Apple Wood Scallops $125
Oven roasted fresh scallops wrapped in apple wood smoked bacon, herb citrus beurre blanc
Chilled Shrimp Cocktail $125
2 jumbo shrimps per person with cocktail sauce and lemon wedges
Asian Platter $110
Mini vegetable spring rolls &
Ginger pork pot stickers
With soy dipping sauce & sweet chili dipping sauce
New Zealand lamb chops $175
Lamb chops served with pistachio mint pesto and roasted pepper aioli
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Smoked Salmon & Trout platter $125
Nova Scotia smoked salmon & hickory smoked trout served with capers, chopped red onion, hard boiled egg, light dill sour cream
Basket of baguette slices and toast
Cuban Pork Empanadas $115
Flakey puff pastry filled with cilantro lime roasted pork and queso fresco served with black bean puree and cilantro sour cream
Seafood Ceviche Tostada $125
Shrimp, white fish, crab, citrus, chili, cilantro crème fresh, crisp corn tortilla
Seared Tuna Tacos $125
Chipotle seared tuna, Mexican slaw and tomatillo salsa
Smoked Salmon Flat Bread $115
Scottish lox, dill cream fresh, red onion, fried capers
Jalapeño Shrimp Roll $125
Shrimp, cream cheese, cucumber, jalapeño
Mini Crab Cakes $165
Lump crab, pickled cucumbers & tomatoes, jalapeño aioli
Spicy Tuna Roll Platter $100
Sriracha & scallion marinated tuna, cucumber roll
With wasabi & pickled ginger & soy sauce
Duck Quesadilla $115
Apple rosemary pulled duck, red onions, goat cheese
Wasabi Glazed Tuna $110
Seared tuna, cucumbers, green onions, pickled ginger and served atop wonton crisps
Green Peppercorn and Brandy Meatballs $95
Savory hand rolled meat balls served in a creamy mild green peppercorn and brandy sauce
Antipasti $125
Pesto marinated artichoke hearts, Genoa salami, marinated mozzarella, provolone,
Prosciutto stuffed baby peppers, queen olives, cappicola,
Fresh tomato & basil bruschetta,
Garlic rubbed crostini.
Peppadew Goat Cheese Crisps $95
Herb whipped goat cheese with peppadews served in crispy filo cups
Orange Ginger Duck Crepe $120
Duck confit, green onions, hoisin glaze
Lobster Bruschetta $ 145
Diced Maine lobster, tomatoes, red onion, basil, white balsamic
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Bar Packages
| Hosted Bar | Call | Premium |
| Cocktail per drink | $6.00 | $7.00
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| Domestic Beer | $4.00 | |
| Imported Beer | $5.00 | |
| Microbrew | $5.00 | |
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| Wine by the glass | $5.00 | |
| Soft Drinks | $2.00 | |
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| Cash Bar | Well | Call | Premium |
| | $5.00 | $6.00 | $7.00 |
| | | $4.00 | |
| | | $5.00 | |
| | | $5.00 | |
| |
| | | $5.00 | |
| | | $2.00 | |
| House wine | (bottle) | $23.00 | |
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Keg Beer (Hosted Bar Only)
Domestic beer $225 / Keg Microbrew $325 / Keg
Hosted Bar Packages
(Minimum of 30 people, per person price)
These packages allow your guests to enjoy an open bar featuring brand name liquors,
3 Domestic and 2 Imported Beers (or 1 import + 1 microbrew),
Champagne, house wine, non-alcoholic beers and assorted soft drinks and juices.
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Call brands |
Premium brands |
Beer & Wine only |
| One hour |
$14.00 |
$17.00 |
$13.00 |
| Two hours |
$18.00 |
$21.00 |
$15.00 |
| *Three hours |
$22.00 |
$25.00 |
$18.50* |
| *Four hours |
$26.00 |
$29.00 |
$22.50* |
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| *Includes wine with dinner |
| ** $75.00 Set-Up and Bartender fee if sales do not exceed $350.00 |
Liquor
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| Call Brands |
Premium Brands |
| Smirnoff |
Kettle One |
| Tanqueray |
Bombay Sapphire |
| Jose Cuervo Gold |
Jack Daniels |
| Jack Daniels |
Makers Mark |
| Dewars |
Johnny Walker Black |
| Bacardi & Capt Morgan |
Bacardi + Capt Mo +Myers |
Premium bar set up includes all call brands + Premium brands
All food & beverage purchases are subject to a 20% service charge & 4% sales tax
Starch List
Goat Cheese Polenta
Bacon Potato Ragout
Parmesan Cauliflower Puree
Four Cheese Au gratin Potatoes
Wild Mushroom Risotto
Herb Roasted Baby Red Potatoes
Artichoke Potato Castle
Boursin Whipped Potatoes
Event Worksheet
2013 Event Reservation Confirmation
For additional Banquet menu options & information please contact
Michel A. Autret
Food & Beverage Director & catering sales
Direct: 303 996 1561
Mobile: 303 898 3237
Fax: 303 681 3735
Email: fandb@beardancegolf.com
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